As I have been saying one of the reasons I became ill is due in the main I feel to the foods I was eating. Perhaps I wasn’t intolerant to wheat in bread but to the chemicals … I expect you realise that bread has chemicals in it, sulphites for a start used as a […]
Oops! Change of direction!
A standard called the Codex Standard initiated by The World Health Organisation (WHO) allows gluten to be added to gluten-free foods if under 20 parts per million (20ppm) and it does not have to be declared on the label. When I first heard about this, the amount of additive had been reduced from 200 ppm […]
I did have ME, my GP insisted on calling it CFS. i was extremely ill and thought at one point that I could quite easily die because my breathing would stop, and I would find myself taking a sudden long breath in and waking up. How did I get better? Because I am fit, well and healthy now.
The Book on how I got well from CFS/ME is now available as a pdf file and also in the itunes library as an ibook. Email me here for more information: My Book Note: In the book I recommend a food intolerance test. I now cannot recommend the hair analysis test Test Your Intolerance. According […]